My calendula is very happy!
And it is pumpkin time!
And also, filbert (or, hazelnut) time as well:
I'm hanging up my crepe decorations:
And making cookies!
These are Rosemary Cookies, from a recipe I found on The Year in Food ,
a fabulous food blog. The specific recipe can be found here. I make these cookies quite often and I have even used vanilla ice cream to make delicious ice cream sandwiches with them.